5 places to travel to in 2018: Bhutan, Iran, Colombia, Scotland, Portugal

5 places to travel to in 2018: Bhutan, Iran, Colombia, Scotland, Portugal

The Six Senses lodge in Bhutan’s Punakha Valley is due to open in 2018.The Six Senses lodge in Bhutan’s Punakha Valley is due to open in 2018.

 

“Travel these days is all about doing not seeing,” says Brett Godfrey, who travels about 40 times a year for work and pleasure. The former head of Virgin Australia says the fact that we’re living longer and healthier means we want to experience more from our travels. Hence the cooking classes taught in a trullo in Puglia, leaf peeping while peddling around New England in the Fall, and small-ship expeditions around the Bosphorus with accompanying lectures on Byzantine art.

An extension of “doing not seeing” is cultural immersion. Lodging with a family of Japanese artisan ceramicists might seem like a highly specific interest. But such specificity is how the smart tourism operators are carving their niche away from the masses.

Bernadette Holmes of Wendy Wu Tours has achieved success by hunting within the Venn diagram of those travellers who love cruising and others who are fascinated by China. “They want to delve deeper into Asia,” she says. “River cruise forward bookings in China have increased by 51 per cent for 2018 with the Three Gorges Tour up 100 per cent.”

Achievement tourism is also thriving, as James Irving from Bhutan and Beyond explains: “The over-50s professional female traveller is the core of our business. She wants adventure and a tough challenge, but with a good bed.” It’s the same type of customer who uses Godfrey’s Tasmanian Walking Company to march along the fabled Overland Track. “That sector is our sweet spot,” says Godfrey, adding that travel with a bit of adventure in a pristine environment is tourism’s fastest-growing sector.

Geography-wise, some countries suddenly become sweeter. Economies on a rise will increase their tourism budgets. New airline routes spur on newer hotels and best-in-class dining. Your Instagram filter fills up and before you know it, everyone is talking about the new place to go. Here’s our guide to five of the best destinations in 2018.

1. Bhutan

Few cars, moving at your own pace, a bed for the night in complete luxury or in the care of a Buddhist homeowner: this is a journey of the most personal kind and Bhutan is enjoying new interest, especially from those seeking achievement travel, the formidable 25-day Snowman Trek being a case in point.

The kingdom that pioneered the concept of Gross National Happiness is on a mini roll, with a program of infrastructure upgrades, new accommodation agreements with hoteliers and simpler entry requirements. The international airport at Paro has a new terminal and the few roads around Bhutan are being widened. Wi-Fi is spreading and lodgings are plentiful.

“Most tourism activities in Bhutan are organised by government-approved operators,” explains James Irving from Bhutan and Beyond. “This even includes hiking, which is about immersing yourself in lowland landscapes and visiting Bhutanese villages, while trekking takes place on designated mountain trails,” he says. “However, in Bhutan, unlike neighbouring Nepal, conventional mountaineering is prohibited because all mountains are considered sacred.”

Trekking in Bhutan.
Trekking in Bhutan. Jane Reddy

 

Bhutan has long been desirable to the discerning traveller, thanks to its high-value, low-volume approach to tourism. Visas are mandatory and their steep cost – a minimum of $US250 ($330) a person a day in high season – contribute to Bhutan’s reputation as being ruinously expensive.

But, as Irving explains, only $US40 of this is, strictly speaking, the government visa. The rest of that daily rate covers accommodation (a minimum level of a three-star hotel), a driver and a four-wheel drive vehicle, a guide, food (as part of the accommodation deal) and all other government fees.

After a day’s rambling around the Himalayas, the thought of a soft bed, hot food and, if you’re lucky, a deep bath is beyond sublime. Six Senses Lodges will unveil its five luxury lodges next year, with each to be located in Bhutan’s five valleys of Thimphu, Punakha, Gangtey, Bumthang and Paro. If you want yoga retreat bragging rights, then eco-luxe Singapore hotelier COMO (best known in Australia for its stylish hotel The Treasury in Perth) offers lofty luxury with a week-long yoga retreat at its two lodges in Bhutan in the second half of next year.

“Yet”, as Irving says, “a simple bed in a homestay house may be just the thing for a little more personal happiness.”

A woman in a patterned chador enters a mosque in Iran.
A woman in a patterned chador enters a mosque in Iran.

2. Iran

Iran is a destination on a surge, says Serena Mitchell from luxury travel operator Abercrombie and Kent. Her firm has chalked up a whopping 75 per cent increase in visitor numbers since 2016. Various factors, she believes, have synchronised to endow the 5000-year-old nation with renewed popularity, in particular the nuclear deal signed in 2015 and the re-establishment of Western embassies.

Aside from popular Tehran, interest in largely unseen historic locations has dramatically soared. Mitchell cites some of the most sought-after locations as Persepolis, the ruined capital of Persia founded in 518BC, the ancient city of Isfahan with its extraordinary Imam Mosque and UNESCO World Heritage-listed Naqsh-e Jahan Square, and the 4000-year-old city of Shiraz, home to tombs, rose gardens, the Pink Mosque, madrassas and the lively Vakil Bazaar. Jenny Gray from Intrepid Travel says easier visa requirements are another pull factor. “Once you have an authorisation code after booking, you can get a visa on arrival which makes the process much simpler,” she says.

Tehran has a clutch of elegant hotels in which you can base yourself, one of the most lavish being the Espinas Palace Hotel which opened in early 2016. According to the country’s Cultural Heritage, Handicrafts and Tourism Organisation, there are a staggering 125 luxury hotels in the pipeline.

The World Heritage-listed ruins at Persepolis.
The World Heritage-listed ruins at Persepolis.

 

Yet increasingly the drawcard is cultural immersion, or to stray from the cliché and interact one on one with locals on their own turf. Food and walking tours for adventurous gourmands are especially popular. Matin Lashkari and Shirin Tahanan’s Persian Food Tours offers guided walking tours to Tehran’s Tajrish Bazaar, followed by cooking classes in which jewelled rice – rice slathered in butter and saffron – is a principal ingredient.

“The tour usually ends with a traditional lunch from the Gilan Province of northern Iran,” says Lashkari, who is also a fount of information on Iranian road trips.

Interest in the regions of Iran is buoyant. There are mountain ranges two hours’ north of Tehran, with well-run ski fields in Dizin. Mohsen Adib from Iran Desert Tours says that northern Iran and the coastal forests and mountains around the southern Caspian Sea are the new must-visit regions. Spanish-owned Meliá Hotels will open a five-star hotel, the Gran Meliá Ghoo, next year on the shores of the Caspian.

Jenny Gray from Intrepid reckons that the 1000-year-old northern town of Masuleh is about as traditional as it gets in Iran. The town sits beneath brooding Mount Talesh and its rooftops and streets combine – yes, you walk on the rooftops and courtyards to get about. If you love locomotives, it’s all aboard with television train tragic (and ex-British MP) Michael Portillo, who’ll be hosting guest lectures on the Golden Eagle Luxury Trains’ Persian Odyssey in April 2018.

Grilled sardines are a local favourite in Porto, Portugal.
Grilled sardines are a local favourite in Porto, Portugal.

3. Portugal

When, in 2014, Portugal wrenched itself out of a three-year bailout from the rest of the eurozone, it instantly perked up. It had hit rock bottom with quarter upon quarter of negative growth. Even its most celebrated export, port fortified wine, could be picked up for a song. Then low-cost airlines began expanding with new domestic routes while punishing, yet successful, economic reforms combined to drive tourism.

Portugal was hailed as one of the eurozone’s standout economies and really began pumping in 2015, with a spate of new hotels, museums and Michelin-starred restaurants (21 in the latest guide). Spain is keeping a wary eye on its hot-to-trot neighbour.

Lisbon’s creative scene has made it the newest of the “new Berlins”. See what all the fuss is about by dropping into the LX Factory, a brilliant example of urban regeneration. Built on the shell of a former industrial site, the enclave was established in 2008, survived the eurozone crisis and now, almost a decade later, is a thriving hub of studios and design shops.

But while Lisbon is hot, Porto might be even hotter. The country’s second-largest city is buzzing as intently as the capital, thanks in part to new hubs at Francisco de Sá Carneiro Airport. According to Ana Bessa from the Porto Convention and Tourist Bureau, international visitor nights to Porto leapt 18 per cent in 2015-2016 and already, for the first half of this year, have soared 14 per cent. Off-season interest in Portugal via search websites – anything prior to May and after September – is up a colossal 80 per cent, according to American Express Travel.

Swathes of new hotels, such as the Pestana A Brazileira, are emblematic of the buzz around Porto. Opening earlier this year, the A Brazileira has used the successful strategy of repurposing an old warehouse into a smart, 90-room, five-star hotel.

More recently, the 67-room Vila Galé Porto Ribeira opened alongside the Douro River and then there’s the delicious Hotel Yeatman, Michelin-starred and perched on a hillside overlooking the Vila Nova de Gaia municipality, where many of the old port merchants had wine barges and warehouses. This is 82 rooms of luxury for wine buffs and reinforces Porto’s food haven status.

Note: to really enjoy Porto, it helps if you love sardines; they’re a local favourite, especially when served in petiscos, the Portuguese version of tapas.

The skyline of Porto, Portugal, where a swathe of new hotels have sprung up.
The skyline of Porto, Portugal, where a swathe of new hotels have sprung up.

4. Scotland

The hype surrounding the small screen’s Outlander and Shetland series, plus interest from adventure seekers and history buffs, are helping drive Scottish tourism, which rose by 6 per cent during 2016, according to the latest figures from Visit Scotland.

Away from the population centres of Edinburgh and Glasgow, the Highlands and islands offer traditional lodgings such as grand country houses set in wild landscapes. If it’s epic and forbidding grandeur you’re after, then Glencoe House, complete with a loch, will fit the Highlands bill. Or there’s the Fife Arms Hotel in Braemar, which is being restored to its Victorian splendour and opens next year.

There are two cultures at play in Scotland, each based loosely on the environment: the western islands, such as tweedy Harris and monastically spiritual Iona off the Isle of Mull, together with the softer lowlands and borderlands of the south compete with the dramatic Highlands in the north. Scotland’s northern regions are as much about going wild – such as swimming in Loch Ness and camping in the Cairngorm Mountains – as they are about chilling in the 2017-opened spa carriage of the opulent Belmond Royal Scotsman train, with its sumptuous sleeper carriages for 36 cocooned travellers.

Owned by the same company behind the legendary Venice Simplon-Orient-Express, it’s the ultimate way to glide about the Highlands and about as decadent (and pricey) as it gets. For something a little more authentic, Visit Scotland is toying with the idea of visitors experiencing life with fisherfolk on a working trawler.

Expedition cruising around islands such as the Shetlands and Orkneys with their Scandinavian influences (the accents are fascinating) is burgeoning, says Rob Tandy of luxury travel operator Captain’s Choice, which offers offers a range of cruise options.

One of the most pleasant ways to journey through northern Scotland is by driving the new North Coast 500, known as the NC500. You can spend a week slowly cruising the Highlands, ticking off whisky distilleries and bedding down in luxury lodgings such as the Georgian Boath House in Nairn and the Bighouse Lodge in Sutherland. The drive kicks off in Inverness and follows the coastline of north-west Scotland for 800 kilometres. As you spin about the Highlands (an Aston Martin Vantage can be arranged), you might ponder why the softer southern regions have become such stars with their easier climes and handsome cities.

One place that is crushing it in terms of ultimate on-trend city neighbourhoods is the Edinburgh suburb of Leith, where Irvine Welsh’s novel Trainspotting was set. A wholesale regeneration has seen shipping replaced with dockside restaurants and character-filled bars. Meanwhile, further north in Dundee, an offshoot of London’s Victoria & Albert Museum is being built. Dundee’s V&A Museum of Design is designed by star-architect Kengo Kuma, the architect of Tokyo’s 2020 Olympic Stadium, and will be a major Scottish drawcard once it opens in 2018.

The 15th-century Castle Sinclair Girnigoe in Caithness.
The 15th-century Castle Sinclair Girnigoe in Caithness.

5. Colombia

When mass tourism reached Colombia about 20 years ago, the trailblazers were exclusively younger travellers, according to Meg Hall of specialist South American travel agent Chimu Adventures. The country had big drawcards: Amazonian rainforest, the Andes, spectacular coastal landscapes and the intoxicating mix of Indigenous and Spanish cultures across music, architecture and food. But only devil-may-care backpackers were sufficiently unperturbed by the country’s lawless reputation.

Fast-forward to 2015: the war with the guerillas of the Farc army was grinding to a halt, optimism was soaring and visitor numbers began to spike. Figures from the government agency, ProColombia, show a 33 per cent rise in the first half of 2017. Backpackers have morphed into a more cashed-up tourist who has binged on the Netflix series Narcos, which was shot in Colombia’s second-largest city, Medellín, as well as some exquisite cloud forest locations. Hall says that in 2016, following the peace deal with Farc, Colombia became South America’s hot spot almost overnight.

Hall suggests travellers begin in the capital city Bogotá with its mushrooming micro-breweries and cobblestoned colonial quarter of La Calendaria. Then head 400 kilometres north-west to Medellín before moving up to World Heritage-listed Cartagena.

Medellín used to be overflowing with cocaine, stray bullets, fat cigars and casual violence. Twenty-three years after the death of drug lord Pablo Escobar, it’s all hip aesthetics mixed with Spanish colonialism.

Medellín architects such as David Bombilla are helming this new look: new-fangled bars and sleek restaurants pop up almost monthly, with the Panorama bar easily the buzziest, says Camilo Uribe from Medellín City Tours, who runs a Pablo Escobar Tour. “Even though locals don’t like us selling these tours, we manage to provide an image of the new Medellín,” he says. His top pick for a restaurant is El Cielo.

In 2018 Silversea Cruises will begin calling into the city of Cartagena. Durán Angel Eduardo, owner of Cartagena’s Duran Duran Tours, runs a Gabriel García Márquez tour, which shows the city through the eyes of Colombia’s Nobel prize-winning author. He’ll also take you through its laneways to the celebrated Puerta del Reloj (gatehouse to the old walled city) and the famed Castillo San Felipe de Barajas.

We suggest you get to Colombia before it’s overrun: ProColombia claims that between 2015 and 2016, visitors to both Cartagena and Medellín were up 22 per cent.

Bolívar Square and the city’s cathedral in Bogotá.

Source- CNN

BHUTAN-AUSTRALIA FRIENDSHIP OFFER

BHUTAN-AUSTRALIA FRIENDSHIP OFFER

The year 2017 is a special occasion for the Kingdom of Bhutan and Australia as it marks 15 years of diplomatic relations between the two countries.

To commemorate this happy occasion, the Royal Government of Bhutan is pleased to present the “Bhutan – Australia Friendship Offer” to welcome all nationals of Australia to visit Bhutan in 2018.

What is the Bhutan – Australia Friendship Offer?

It is a one-time special package that is being offered to all nationals of Australia visiting Bhutan in June, July and August, 2018. The offer includes the following:

  1. Visitors may choose not to pay the all-inclusive mandatory minimum daily package rate of US$ 200 per person per night. Instead, they will pay only the government Sustainable Development Fee of US$ 65 per person per night.
  2. Visitors can avail discounted fare on Airlines.
  3. Visitors can avail up to 50 % discounts in partnering Hotels (See the list of hotels attached separately below).
  4. Visitors have flexibility / choice of services.
  5. Visitors do not have to pay the surcharge of US$ 40 per person per night and US$ 30 each for two persons.
  6. Special airport reception on arrival of the 1st Group

Terms and conditions:

  1. The offer is valid from 1st June 2018 to 31st August 2018.
  2. The offer is for the nationals of Australia only.
  3. Visitors should book their trip through a licensed Bhutanese tour operator.
  4. A one time visa fee of US$ 40 is applicable.

 

WHERE AND WHAT TO DRINK IN BHUTAN

Spicy momos, radioactive liquor and the finest seedy bars of the world.

I’m walking around Thimphu, sightseeing, and my shirt is soaked with sweat. It is a surprisingly sunny monsoon day so it could be the perspiration shooting out through the pores on my back. But it could also be the ema datsi I had for lunch—the national dish of chillies and cheese—clawing its way out of my body.

My life instantly turns for the better when I spot a handful of bars just north of the Chubachhu Roundabout, at the far end of the main street. They are… how should I put it… the most beautiful things I have ever seen. Not only because I’m so thirsty, but because the row of tumbledown houses are incredibly quaint: old wooden structures with about two bars each, plus a couple of tiny shops, strikingly different from the otherwise controlled and coordinated architecture of Thimphu. Each of them stares back at me as if they have been waiting for me for a very long time.

We fall in love.

It helps that the first bar I step into (no name on the outside) is run by a couple of ladies. And while I sit there, a Buddhist monk drops in for a can of Druk, the most popular brand of super strong beer. I couldn’t be in better company, I think to myself and order a Red Panda, a brand which I’ve heard much of since my arrival in Bhutan. It takes me a few sips to get accustomed to its distinctive yeastiness, but by and large my philosophy when it comes to booze is this: If it can be drunk, I’d like to get drunk on it.

Red Panda calls itself a weissbeer, which suggests that it is brewed of wheat, unfiltered and without preservatives. Produced in Bumthang, a district also known for its fine cheeses, the beer is named after an endangered species—the raccoon-like red panda. Distantly related to the Chinese giant panda, it is recognizable by its pale face, dark eye patches, chestnut hair… a bit like a drunk you might encounter in a shady bar. But it is a seriously good beer, I concede after a few chilled mugs.

After a monsoon drizzle cools the city, I move on to another bar (again no obvious name) that catches my fancy in an alley off the Clock Tower Square in the centre of town. The building looks like it could be five hundred years old, although, from a purely scientific perspective, I know it can’t predate the 1960s when Thimphu was built to be the capital of the country. The bar is manned by a gorgeous girl with sharp features, while some lads rest after yesterday’s party on mattresses on the floor, and one aunty sips on her grog. This time I buy a Druk Supreme: a crisp, smooth beer brewed with Himalayan spring water.

For a barfly, Thimphu is like being in heaven. It has more quaint drinking dens than you’d expect in a city of 91,000 people, and as opposed to back home in India, where cheap bars are frequently seedier than Dicken’s nightmares, here in Thimphu, I spot girls gossiping, teenagers on dates, cheerful uncles and aunties having lunch, and yes, even the odd Buddhist monk.

Photo: © Eye Ubiquitous / Nic I'Anson/Dinodia Photo Library

Many storefronts in Thimphu have heavy, wooden frames, painted and intricately carved with traditional motifs. Photo: © Eye Ubiquitous

Some 14 out of the 20 drinking spots I sampled in an intense weekend were run by ladies, who kept the premises tidy. They generally offer an array of remarkable snacks such as yak-skin chips and what looks like a sausage but turns out to be an unbearably spicy black pudding. I try to slip whatever is left on my plate to a dog that drifts in to the bar—by this time I’ve found yet another nice but nameless joint in one of the winding bazaars—but the stern lady who owns the bar admonishes me. One must not share food with random animals, she says, then pours a mug of water on the stray, which until then has been leisurely gobbling up whatever morsels had fallen to the floor.

Spending an afternoon bar-hopping in Thimphu is a highly sensible activity, since most of the nice bars wind down by 9pm and there’s not much of a late night scene (except in some very shady dance bars known as drayangs). An interesting story I hear from a talkative man in one of the bars is about the many practical uses of alcohol in Bhutan—though I’m not sure how factual it is. Apparently, until the 1970s when the country got its own currency, taxes were collected in kind. It could be farm produce such as dried meat or rice wine distilled from various types of fermented grains. Due to the fact that the meat, as you might expect, got infested with maggots when stored for too long in the treasury, booze was preferable as a currency. However, this caused another problem as taxmen were frequently found dead drunk in the royal treasury. So the unavoidable decision was that Bhutan must start using money and hence the ngultrum was born to replace booze as a currency. But up to this day 10 ngultrum will buy you a drink—as I am soon to find out.

It’s all downhill for me from here. To clarify, I mean that I walk down towards the riverside weekend market, which is known to be a haven of vice. Not that most shoppers will notice the supposed drug and flesh trade (I certainly don’t) as it is one of the tidiest markets in South Asia. I decide to sample momos at an eatery by the vegetable market with a menu hanging on the outside wall, suggesting by far the cheapest rates in town: Here, drinks start at ₹10. (The Bhutanese currency, Ngultrum, has exactly the same value as the Indian rupee and every bar will accept payment in rupees.) This joint even has a name: Rignam.

I settle down by a glass counter with a rack of bottles behind it, including Thunder 15000, the strongest beer of the country, the slogan of which reads ‘Happiness for All’. At a table nearby, a girl of about ten years old chops green chillies. She turns out to be the bartender—I kid you not—and calls out to her dad, who is a bald wrestler-type manning the kitchen, to steam me a plate of momos. Then, she brings me a bottle of Thunder 15000 and a sample peg of sonfy, the deadly green aniseed liquor. As a connoisseur with a refined taste in booze, I estimate that each peg of the radioactively coloured sonfy nukes about 10 percent of one’s brain cells. No wonder it only costs 10 ngultrum.

But I still have 70 percent of my brain left. So I seek out other local tipples. The peach wine, I find, is less sweet than you might expect and very refreshing when chilled (the Zumim brand isn’t bad). I sample K5, which, according to a local chemist I met at another bar, is a Bhutanese whisky created to celebrate the coronation of the fifth king. It’s actually blended from various Scottish whiskies, he explains (even giving me the chemical formula for it), but bottled in Bhutan, and good enough to sate a whisky expert. If you want to go local, try Special Courier, the staple whisky, cheap and abundant like a waterfall.

In order to make my exploration seem more scientific, in the next few days I also do try some mid- to high-end establishments—the cool nightclub Mojo Park, the fancy Ara  at the Taj Tashi with its signature cocktails, and the lounge at the legendary Druk Hotel—but it is in the seedy bars that I find what I like best: light, freshly cooked Bhutanese fare, heady drinks, and a slightly better understanding of why the Bhutanese people measure life quality not by GNP but GNH… Gross National Happiness.

One final tippler’s tip: When you’ve had enough of sonfy, or whatever else you’ve had too much of, rotate your hand before your mouth clockwise while you murmur “Me zhu, me zhu” (no, thank you) and they’ll put you either in a taxi or in an ambulance depending on your physical condition. If you are sober enough to walk out on your own legs, say “Kadrinchhey” (thank you) and pay your bill. If you find that you must spell out the Bhutanese word letter by letter, or you cannot find your legs anywhere in the bar, then revert to the previous alternative and ask for the nearest hospital, “Menkhang ga tey in na?

SOURCE: NATIONAL GEOGRAPHIC TRAVELLER INDIA

CNN picks Bhutan as one of the 17 best places to visit in 2017

The popular international news channel called Cable News Network of the United States (CNN) has identified 17 best places in the world, which are must visits in 2017. Of these 17 places, Bhutan is one.

CNN has listed these 17 best places after consulting their travel experts.  The reason for picking Bhutan as one of the exclusive travel destinations is that it is the world’s eco-friendliest nation besides Gross National Happiness (GNH) as its main developmental paradigm.

For many, 2016 went down as one of the worst years in recent history.
Whether you’re still mourning the passing of your favorite entertainer, your fellow man’s decisions at the voting booth or ongoing violence around the world, we could all use a dose of happiness right now.
That’s where Bhutan comes in.
Not only does this mountainous Buddhist nation focus on happiness as a national indicator but by some accounts is the world’s eco-friendliest nation. As of 2016, it was reported to be the world’s first carbon negative country.
There’s an incredible amount of scenery, culture and excellent food spread across every corner of this tiny Himalayan country.
With Bhutan, a tour is essential the kingdom officially targets “high value, low impact” tourism.
This means the first step in planning any trip to Bhutan is to visit the Tourism Council of Bhutan website for a list of regulations required of all visitors.

SOURCE: BBS/CNN

PRINCE WILLIAM AND KATE’S ROYAL TOUR ITINERARY OF INDIA AND BHUTAN

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Prince William and Kate’s royal tour itinerary of India and Bhutan

The Duke and Duchess of Cambridge will embark on what is perhaps their most colorful royal tour to date – a seven-day trip to India and Bhutan this spring. William and Kate will undertake the official visit from 10 to 16 April at the request of Her Majesty’s government, the week before the Queen celebrates her milestone 90th birthday.

It will be the first time the Duke and Duchess have visited either country and they are “very much looking forward” to the tour, a Kensington Palace statement revealed. “The Duke and Duchess cannot wait to meet the people of India and Bhutan,” it added.

In India – a country the Queen has visited several times before – William and Kate will pay respect to the historical relationship between Britain and India, but will also focus on understanding India as it is today and will be throughout the 21st century.

As for Bhutan, the royals will meet their Majesties the King and Queen, who have been dubbed the “William and Kate” of the Himalayas.

Day One – Sunday 10 April – Mumbai

William and Kate arrive in Mumbai. The couple will stay at the Taj Palace Hotel, which was hit by the 2008 terrorist attacks. They will lay a wreath at a memorial inside the hotel and meet members of staff who helped protect guests during the attack.

The couple will then head to Oval Maidan, a large public park that is home to cricket pitches where they will watch a young person’s cricket match and meet representatives and beneficiaries of three charities – Magic Bus, Doorstep, and India’s Childline – and play with children from nearby slums. There may be a few surprises during this engagement!

William and Kate will then head to the Banganga Water Tank, where they will meet representatives of a charity called SMILE that focuses on skills and opportunities for young people and their parents.

In the evening, the couple will attend a glittering reception and dinner held in their honour to celebrate Mumbai’s film and creative industries.

Day Two – Monday 11 April – Mumbai, New Delhi

William and Kate will meet with aspiring young entrepreneurs at a GREAT campaign event at a bar, restaurant and collaborative workspace called The Social in Mumbai.

The couple will then fly to New Delhi and begin their programme with a wreath-laying at India Gate.

They will then travel to Gandhi Smriti, a museum where Mahatma Gandhi, India’s founding father, spent the last few years of his life. William and Kate will tour the museum then follow Gandhi’s final footsteps from his bedroom to the spot in the garden where he was assassinated in 1948.

In the evening, the couple will attend a birthday party for Her Majesty The Queen at the residence of the British High Commissioner. The garden party will be attended by VIPs and William will deliver a speech in honour of his grandmother.

Day Three – Tuesday 12 April – New Delhi, Kaziranga National Park

Two engagements have been scheduled for the morning and will be confirmed nearer the time.

The Duke and Duchess will also have a private meeting with NGOs working in Delhi before they head to the Kaziranga National Park in the state of Assam. Kaziranga is a World Heritage Site and a wildlife conservation site of great global importance, home to elephants, water buffalo, bird species, the endangered swamp deer, tigers and one-horned rhinoceroses.

They will arrive in the evening and as their visit coincides with the Bohag Bihu festival, the celebration of the Assamese New Year, William and Kate will meet local people and see dance and musical performances around a campfire.

Day Four – Wednesday 13 April – Kaziranga National Park

The following morning the couple will take part in an open-air drive around the National Park itself. They will be welcomed by local people and park staff and later meet rangers inside Kaziranga.

William will use this opportunity to speak about rhino poaching and the lies that surround the Indian rhino horn that is being sold by traffickers.

After the tour of the park, the Duke and Duchess will meet local people in a village. Details will be announced later.

In the afternoon, they will visit the Centre for Wildlife Rehabilitation and Conservation, which provides emergency care and rehabilitation to wild animals that have been injured, displaced, or orphaned.

William and Kate will also meet young filmmakers who are members of Green Hub, a project that teaches film-making as a vocational skill to young people across North-East India.

They will then visit the Kaziranga Discovery Centre built by Elephant Family, the charity founded by Mark Shand, late brother of The Duchess of Cornwall. The couple will put the finishing touches on an elephant sculpture to officially mark the “call for artists” for India’s elephant parade.

Day Five –Thursday 14 April – Bhutan

William and Kate will fly to Bhutan and arrive at Paro airport where they will be met by senior state representatives. The couple will take a scenic drive to the capital city of Thimphu.

Their first stop will be at the beautiful Thimphu Dzong, where they will meet the King and Queen of Bhutan and take part in a chipdrel, a traditional welcome procession. They will visit a temple where they will receive a brief blessing and will light butter lamps.

William and Kate will then say goodbye to the King and Queen for the afternoon and head to Thimphu’s open-air archery venue, to witness the country’s national sport. They will also meet young people from local schools and NGOs who will be playing other traditional games.

That evening William and Kate will have a private dinner with the King and Queen at Lingkana Palace.

Day Six – Friday 15 April – Bhutan

William and Kate will hike for five to six hours to Paro Taktsang, the Tiger’s Nest monastery which dates to 1692. The monastery is a magical place near the cave where Guru Padmasambhava – who is credited with introducing Buddhism to Bhutan – is said to have meditated for more than three years in the eighth century.

Back in Thimphu that evening, the couple will attend a reception for British nationals in Bhutan and Bhutanese people with strong links to the UK.

Day Seven – Saturday 16 April – Agra

William and Kate will board a plane from Paro airport to Agra, India, the home of the Taj Mahal. Princess Diana famously visited the iconic landmark 24 years ago and William said he feels “incredibly lucky” to visit a place where his mother’s memory is kept alive.

A SLOW START FOR BHUTAN TOURISM

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A bleak tourist season to begin with?

Most tour operators and hoteliers witnessed a drop in arrivals this spring

If the spring season is an indication of the international tourist arrivals in the country, the tourism industry is not in for a good year with the numbers not encouraging in the first quarter, from January to March.

Most tour operators recorded a drop in international tourist arrivals this spring season while hotels are complaining of low occupancy.

Tourism Council of Bhutan refused to share the arrival figures, but tour operators and hoteliers said that there is not much improvement in arrivals this year compared with the same period last year.

Last year was no better. Despite rigorous marketing and promotional activities, the visit Bhutan year last year recorded a drop in international tourist arrivals. It dropped by about 12 percent with about 51,000 arrivals. In 2014, the country recorded 58,022 international tourists.

A tour operator said spring was not encouraging for his company. “We used to get visitors from Europe in spring but this time, we didn’t,” he said. “As we’ve been marketing the Japanese offer, we expect a slight increase in arrivals during the offer period.”

The ongoing Paro tshechu, according to tour operators, failed to draw tourists unlike the previous years. There were more cancellations from Japanese tourists who have postponed their trip to avail the offer.

“2016 will not be better than last year. There could be a slight increase in arrivals given the Japanese offer but not in terms of yield,” another tour operator said.

Some tour operators attributed the drop this season to the negative feedback by tourists on the road conditions. “We received complaints from our counterpart tour agents to whom tourists complained of the bad road condition from Thimphu to Bumthang,” a tour operator said. “Hopefully international tourist arrivals should pick from 2018 onwards.”

Some tour operators and hoteliers are relying on the Japanese offer that was launched early this year. As part of the offer, Japanese tourists visiting Bhutan during the months of May, June and July will not have to pay the mandatory minimum daily package rate of USD 200 per person. They will only pay the daily royalty of USD 65 per person per night.

The offer is to commemorate 30 years of diplomatic ties between the two countries. The offer includes 50 percent discount on airfare besides discount of up to 50 percent on the hotels.

Hotel Druk’s general manager in Thimphu, Dilu Giri said they recorded a drop in arrivals in the first quarter of this year compared to the previous years. “We are hopeful that the situation will improve by April or May,” Dilu Giri, who is also the vice chairman of Hotel and Restaurant Association of Bhutan, said.

When asked if the Japanese offer would improve occupancy for hotels, Dilu Giri said they are hopeful that the offer would benefit all tourism stakeholders. “Not just hoteliers,” he said.

A Paro hotelier said there was a drop in bookings even for the Paro tshechu. “Business has slowed down this year,” she said, not sure of reasons behind the drop.

Similarly, Guides Association of Bhutan’s (GAB) chairman Garab Dorji said many guides especially the freelancers were not employed this season. During peak seasons, GAB usually arranges freelance guides for tour operators when the demand soars.

“Guides visiting our office have been inquiring about tours,” he said. “Some have not even handled a single group so far.”

Garab Dorji attributed the drop to the Nepal earthquake last year. “As an expensive destination, international tourists have to plan well ahead to visit Bhutan, which they combine with other destinations like Nepal and India.”

Source: Kinga Dema